Description
A vibrant fruit salad featuring peaches, nectarines, plums, apricots, blueberries, and blackberries tossed in a zesty honey lemon dressing. Perfect for hot days and gatherings, this colorful dish balances sweet, tart, and aromatic flavors while packing essential nutrients with minimal effort.
Ingredients
3 cups peaches, sliced
2 cups nectarines, sliced
1 cup plums, sliced
1 cup apricots, sliced
2 cups blueberries
1 cup blackberries
1½ cups cherries, pitted
1/2 cup fresh lemon juice
2 tablespoons honey
1 tablespoon fresh thyme, finely chopped
Pinch of salt
Instructions
Slice all fruits into bite-sized pieces and pit the cherries
Combine sliced peaches, nectarines, plums, apricots, blueberries, blackberries, and cherries in a large bowl
In a small bowl, whisk together lemon juice, honey, chopped thyme, and a pinch of salt
Pour dressing over fruit mixture and gently toss to coat
Serve immediately or refrigerate for 1 hour before serving
Notes
Use completely ripe, in-season fruits for best flavor
Flavors enhance further if refrigerated ahead
Top with Greek yogurt for protein-rich version
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Recipes
- Method: Chilling