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Oreo popsicles

Oreo Pupsicles


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  • Author: Amelia
  • Total Time: 375 minutes
  • Yield: 6 popsicles
  • Diet: Vegetarian

Description

A playful, no-bake dessert combining classic Oreo cookies with a creamy dairy base. These frozen treats offer a luxurious texture and nostalgic flavor, perfect for cooling down on a hot day. Simply crush Oreo packs into a jar, pour in a sweetened cream mixture, freeze, and enjoy a family-favorite treat in minutes.


Ingredients

6 Oreo snack packs
1 cup heavy cream
1/2 cup milk
1/2 tsp non-alcoholic vanilla extract
Popsicle sticks


Instructions

Open all Oreo snack packs and gently crush the cookies inside until broken into small chunks
In a mixing bowl, whisk together heavy cream, milk, and non-alcoholic vanilla extract
Pour the cream mixture evenly into the crushed Oreo packs, leaving 1/2 inch of space at the top
Insert a popsicle stick vertically into each filled pack, pressing gently to position
Stand the packs upright and freeze for at least 6 hours (or overnight if making ahead)
Peel the wrappers off and serve chilled

Notes

Use halal-certified Oreos for compliance
Verify the non-alcoholic vanilla extract is alcohol-free
Molds freeze faster when placed in the coldest part of the freezer
For a dairy-free version, substitute coconut cream and coconut milk for heavy cream and regular milk
Store in an airtight container for up to 2 months

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Desserts
  • Method: Freezing
  • Cuisine: American