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Vegetable Tortilla Roll Ups

Vegetable Tortilla Roll Ups


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  • Author: Amelia
  • Total Time: 15 minutes
  • Yield: 24 roll ups
  • Diet: Vegetarian

Description

Vegetable Tortilla Roll Ups are a quick and colorful no-cook appetizer made with fresh vegetables and creamy cheese. Perfect for parties, snacks, or light lunches, these easy roll ups are ready in just 15 minutes.


Ingredients

4 large flour tortillas

8 oz cream cheese softened

1 cup shredded carrots

1 cup bell peppers sliced

1 cup cucumber sliced

1 cup spinach or mixed greens

Salt and pepper to taste

Optional: olives, diced tomatoes, fresh herbs


Instructions

1. Mix softened cream cheese with salt and pepper in a bowl

2. Spread cream cheese evenly over each tortilla

3. Add vegetables in an even layer leaving space at edges

4. Roll tortillas tightly from one side to the other

5. Slice into 1-inch pieces using a sharp knife

6. Serve immediately or chill before serving

Notes

Let cream cheese soften before spreading

Do not overfill tortillas to prevent breaking

Warm tortillas slightly if they crack

Add ranch or hummus for extra flavor

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American