Description

Make BBQ Chicken Flatbread with tender chicken, tangy barbecue sauce, and melted cheese on crispy flatbread. This quick recipe delivers bold flavor and works perfectly for busy weeknight dinners.

Ingredients

1 lb chicken breasts, cooked and shredded

1 cup barbecue sauce

4 flatbreads

1 cup shredded mozzarella cheese

1/2 cup red onion, thinly sliced (optional)

1/4 cup fresh cilantro, chopped (optional)

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Instructions

1. Cook chicken in a skillet over medium heat until fully cooked, then shred into pieces.

2. Mix shredded chicken with barbecue sauce in a bowl until well coated.

3. Preheat oven to 400°F.

4. Place flatbreads on a baking sheet.

5. Spread BBQ chicken evenly over each flatbread.

6. Top with shredded cheese and sliced red onion.

7. Bake for 10 to 12 minutes until cheese melts and bubbles.

8. Remove from oven, garnish with cilantro, slice, and serve warm.

Notes

Do not overload flatbread to avoid soggy texture.

Use rotisserie chicken to save time.

Choose a high-quality barbecue sauce for best flavor.

Serve immediately for best texture.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Baking
Cuisine: American